Course Summary
The IIE Bachelor of Hospitality Management will enable graduates to practise and demonstrate their responsibility and initiative in the hospitality management context through Work Integrated Learning modules in all three years of study, for employment in both the private and the public sector.
The demands of a dynamic industry necessitate the development of integrated competencies, drawing on various disciplines, including management, entrepreneurship, finance, law and legislation of the broader hospitality and service markets.
The IIE’s Bachelor of Hospitality Management offers three specialised pathways:
Course Overview
Certification: IIE Bachelor of Hospitality Management
(NQF Level 7, SAQA ID 115459)
Credits: 360
Intakes: February and July
Language: English
Entry Requirements:
NSC: Degree pass with 30%
NC(V): Degree pass with 50%
SC: Endorsement 33.3%

Full Time:
Online Learning:
Course Outcome
The IIE Bachelor of Hospitality Management is designed to graduate students with the ability to strategically, professionally and ethically contribute in a meaningful way to the South African hospitality industry through professional service delivery of specialised hospitality products and services.
The programme design facilitates the development of a well-rounded hospitality and service graduate supported with a solid foundation in hospitality operations, hospitality and business management that allows for comprehensive in-depth theoretical knowledge and understanding to be applied within the context of the hospitality industry.
The inclusion of management related modules up supports the teaching of student competencies required for contemporary, small business and strategic management.
Course Content
The IIE Bachelor of Hospitality Management consists of 24 modules:
Lead in these Careers
The IIE Bachelor in Hospitality Management Degree opens up a world of opportunities developing confidence, professionalism and business expertise. It affords students the opportunity to follow their interests and passion globally, with the skills and mindset, to create exceptional experiences and be able to run and operate a business at any level.
Hospitality Focused Roles:
Service Centric Roles:
Admission Requirements
Minimum Admission Requirements | English | Notes |
---|---|---|
NSC: Degree pass with | 30% | |
NC(V): Degree pass with | 50% | |
SC: Endorsement pass with | 33.3% | |
S(a): Degree pass | A minimum of 30% in LoLT in NSC/ SC(a) OR with a min. of 33.3% in SC |
International Students:
Mature Age Exemption:
Recognition of Prior Learning (RPL):
Where candidates do not satisfy the formal admission requirements for this qualification, The IIE may consider an admission application in terms of the Credit Accumulation and Transfer, Recognition of Prior Learning and Qualification Completion Policy (IIE010).
USAf approved cognate foundation programme:
Candidates who have completed an USAf approved cognate foundation programme from a registered and accredited provider may be admitted.
An USAf Exemption Certificate is required - the Office of the Registrar will facilitate, on behalf of the student, an application for degree admission to USAf, once the student has provided proof of payment to USAf.
Transfer students:
Candidates who have successfully completed at least 120 credits on the first year of a cognate degree may be admitted. However, if a student completed less than 120 credits, the admission criteria on the NSC or equivalent apply.
OQSF qualifications:
Candidates with an OQSF Level 5 cognate qualification may be admitted, provided the OQSF qualification has at least 120 credits at NQF Level 5. An USAf Exemption Certificate is required - the Office of the Registrar will facilitate, on behalf of the student, an application for degree admission to USAf, once the student has provided proof of payment to USAf.